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The
Tobacco Plantation
There
are big areas that, under the effects
of the trade winds with a humid and tamplate
climate, are perfect for tobacco cultivation.
Tobacco cultivation is always done by
hand. The cultivation starts on the seedbeds
where, on good cared fields, after a short
period of time young tobacco plants, called
"postura", begin to grow. The young plants
have to be well cared all the time.
When
the tobacco plant becomes ripe, the leaves
are harvested and stored for 1 or 2 days
in a shady place.
After that the
leaves have to be tied together. In this
process the central rib at the base of
the leaves is treated with a portion of
ice or a thin metallic bar. Only the backsides
of the leaves are tied together to prevent
a loss of quality in the drying process.
In
the evening, at lower tempratures, the
tobacco leaves are put on cujes, long
thin wooden bars. The cujes are put on
barrederas, thin and short posts, that
are held by horcas. The whole drying system
constructed with cujes and barrederas
is known as a tendal. In order for the
leaves to get a golden shade, the cujes
have to be installed outside depending
on the weather.
After 8 or 9 days
the cujes are brought into the drying-house
(casa del tabaco), which has to remain
closed during the rest of the drying and
ripe process.
The next step is
that the leaves are put into bundles,
tied by banana leaves at the stem of the
tobacco leaves. These bundles are called
matules.
A
matul is built of all the tobacco leaves
that hang over one cuje. The leaves are
then put into piles or bulks until they
reach the perfect level of ripeness.
After that they
are arranged by size, colour and texture.
In this way there are different categories
of leaves that begin with the first class
with excellent characteristics to the
leaves with the poorest properties.
Next
the leaves are tied into sheaves according
to the class and put again into piles
or bulks.
Before the cigar-roller
can start to work, the leaves have to
be humidified with water so that they
remain moist and flexible for the following
tasks.
One day after the
leaves have been moisted, the biggest
ribs that are not suitable for the rolling
process are removed. The leaves are usually
seperated into two parts in this process,
so that they offer different sizes and
properties.
After the moisting
process the leaves are aired outside or
in a drying house which has been constructed
with wood or cloth.
Then the leaves
have to be classified for the last time.
Again they are arranged by classes, sizes
and colours.
In
this way, the cigar-roller is able to
produce cigars very similiar in shade
and texture, so that the cigar bundles
or packages are made with almost the same
looking cigars. This complicated and thorough
process of classifying the tobacco leaves
is the reason why the wrapper, the visible
part of the cigar, has its good looking
colour and its smooth touch.
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